From cheesecake, chicken nuggets and crab cakes to pizza, pork ribs and tacos, there are plenty of restaurant favorites to choose from in this cookbook. You’ll also learn about the benefits of cooking restaurant dishes at home, and pick up tips to use when you do go out to eat. Plus, our Today’s Kidney Diet: Quick Reference Guide* (see insert in back) will help you choose the best foods for your stage of chronic kidney disease.